India, Sept. 1 -- Jalebis are one of the most popular sweet dishes in the subcontinent. But ever wondered what this cruncy, syrupy dessert would taste like if it were not sweet? Celebrity chef and MasterChef India judge Ranveer Brar answered the question with his aloo jalebi chaat recipe.

The recipe takes approximately 45 minutes to prepare and serves two to four. The detailed steps to make the dish are presented as follows.

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Published by HT Digital Content Services with permission from Hindustan Times....