India, June 29 -- Some dishes go beyond satisfying hunger - they bring back memories of home, family dinners and the comforting flavours of childhood. If you've moved away from home, there are days when nothing hits the spot quite like a warm bowl of the simple staples your mum used to make, including the Saturday dinner staple - dal dhokli. Fortunately, these nostalgic favourites are easier to recreate than you might think, letting you bring a little taste of home into your own kitchen.

Celebrity chef Sanjeev Kapoor has shared his take on dal dhokli, a comforting Gujarati one-pot meal that combines soft, spiced wheat flour pieces with a hearty, flavour-packed toor dal. In an article published on his website on June 18, the chef walks re...