India, May 26 -- Summer is the season of cool and refreshing vegetables. But if you are feeling bored with having them prepared in the same old ways, Chef Smriti Iyer has a recipe to shake things up.

The chef, baker and food influencer shared her signature zucchini lentil boats recipe with HT Lifestyle, which is easy to make and simply elevates the summer brunch if you are looking for vegetarian options.

The detailed recipe is as follows.

Published by HT Digital Content Services with permission from Hindustan Times....