India, Sept. 20 -- Sometimes, trying a simple variation on a classic comfort dish takes it to the next level and makes it the perfect thing to serve at home on special occasions. Celebrity chef and MasterChef India judge Ranveer Brar's govind gatta recipe is just like that.

Hailing from Rajasthan, the dish takes approximately 40 to 50 minutes to make from scratch. The detailed steps are presented as follows.

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Published by HT Digital Content Services with permission from Hindustan Times....