India, July 3 -- Pouring rain and fried snacks are a match made in heaven. But if you are bored of the regular fritters and looking for something new, celebrity chef and MasterChef India judge Kunal Kapur has a solution.

Taking to Instagram on July 2, he shared his recipe for masoor dal namkeen, turning the everyday lentil into a crunchy and savoury snack. Describing the dish, he wrote in the caption:

"Looking for a snack that's crunchy, flavourful, and a little more wholesome? This Masoor Dal Namkeen is the perfect balance of taste and texture. Made with protein-rich masoor dal, roasted nuts, aromatic curry leaves, and a blend of everyday spices, it's a satisfying snack for your evening chai, coffee breaks, or mid-day cravings. Every b...