New Delhi, Sept. 15 -- Soaking beans may seem easy, but doing it right is important for making a creamy dish instead of a bland one. The soaking method you use can affect how long the beans take to cook and their final texture. There are two primary soaking methods, each with its benefits depending on your time and preferences. By learning these techniques, you can prepare your beans well, making your meals more enjoyable every time.

What is the best traditional way to soak beans?

The classic overnight soak is the most common and arguably the most effective method for achieving a perfect texture, as per Food Research International. It's a slow, gentle process that allows the beans to hydrate fully and evenly. "This method is ideal for m...