Hanoi, April 13 -- Among areas of cooperation, the Halal sector remains relatively new but holds considerable potential, as Vietnam and Turkiye possess complementary strengths and demands, while also attracting significant attention from both governments. With a large Muslim population, Turkiye serves as both a major consumer market and a well-developed processing hub for such products. Meanwhile, Vietnam is gradually establishing its capacity to supply Halal goods, particularly in processed foods, agricultural produce, beverages, tourism services and logistics. According to Yunus Ete, Chairman of the World Halal Summit Council, demand for this type of food, cosmetics, pharmaceuticals and tourism has been growing rapidly. In recent years,...