ALEXANDRIA, Va., Sept. 15 -- United States Patent no. 12,734,497, issued on Sept. 15, was assigned to V. MANE FILS (Le Bar-sur-Loup, France).

"High amylose starch based capsules and method of making same" was invented by Annaig Falc'Hun (Grasse, France), Anouk Dignat (Grasse, France) and Jean-Michel Hannetel (Grasse, France).

According to the abstract* released by the U.S. Patent & Trademark Office: "A high amylose starch-based capsule, which includes an oily core and a breakable shell composition surrounding the oily core. The breakable shell composition is a gelled matrix derived from a gellable mixture including a partially-gelatinized high amylose starch, a hydrocolloid gelling agent, and optionally a filler. The high amylose starch b...