ALEXANDRIA, Va., Oct. 27 -- United States Patent no. 12,773,649, issued on Oct. 27, was assigned to TRUE ESSENCE FOODS INC. (Indianapolis).
"Systems and methods for rehabilitating coffee beans and brewed coffee" was invented by Matthew Rubin (Indianapolis).
According to the abstract* released by the U.S. Patent & Trademark Office: "A method for rehabilitating coffee beans or brewed coffee, including placing a quantity of coffee solution or roasted coffee beans in a pressure-controllable environment, decreasing the pressure of the pressure-controllable environment to about 75 Torr, holding the pressure of the pressure-controllable environment at about 75 Torr for a first predetermined period of time, removing unwanted congeners, such as et...