CHARLOTTESVILLE, Va., March 26 -- The University of Virginia issued the following news release:
UVA alumna and olive oil sommelier Claudia Hanna-Veysel helps people discover how different olive varieties shape flavor, using her company, Olive Oil Flights, to answer a common question: "Which olive oil should I use?" (Contributed photos; illustration by Johnny Utterback, University Communications)
Traci Hale
Senior Editor University Communications
vmv7mc@virginia.edu
434-243-0368
Disclaimer: Curated by HT Syndication....