INTERNATIONAL PATENT: SOCIETE DES PRODUITS NESTLE S.A. FILES APPLICATION FOR "A METHOD FOR PREPARING A PLANT-BASED EXTRUDATE RICH IN VEGETABLE AND/OR FRUIT CONTENTS"

GENEVA, March 17 -- SOCIETE DES PRODUITS NESTLE S.A. (Avenue Nestle 551800 Vevey) filed a patent application (PCT/EP2025/075090) for "A METHOD FOR PREPARING A PLANT-BASED EXTRUDATE RICH IN VEGETABLE AND/OR FRUIT CONTENTS" on Sep 03, 2025. With publication no. WO/2026/052680, the details related to the patent application was published on Mar 12, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): DE OLIVEIRA REIS, Guilherme (Chemin de Renens 52a1004 Lausanne), PELLOUX, Cindy (311 route des Hermones74500 Champanges), ALZATE, Juan Pablo (Avenue du denantou 251006 Lausanne), BUSOM DESCARREGA, Josep ...