INTERNATIONAL PATENT: RAVIOLIFICIO LO SCOIATTOLO S.P.A. FILES APPLICATION FOR "METHOD AND MACHINE FOR THE PRODUCTION OF FRESH PASTA"

GENEVA, April 18 -- RAVIOLIFICIO LO SCOIATTOLO S.P.A. (Via Privata Maria Teresa 720123 Milano) filed a patent application (PCT/IB2024/059815) for "METHOD AND MACHINE FOR THE PRODUCTION OF FRESH PASTA" on Oct 08, 2024. With publication no. WO/2026/078415, the details related to the patent application was published on Apr 16, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): DI CARO, Aquilino (c/o Raviolificio Lo Scoiattolo S.P.A.Via Privata Maria Teresa 720123 Milano), DI CARO, Matteo (c/o Raviolificio Lo Scoiattolo S.P.A.Via Privata Maria Teresa 720123 Milano), DI CARO, Massimiliano (c/o Ravio...