GENEVA, Sept. 18 -- TAIZEN CO., LTD. filed a patent application (JP2026/005455) for “PRODUCTION METHOD AND PRODUCTION SYSTEM FOR SACCHARIFICATION REACTION LIQUID”. With publication no. WO/2026/186435, here are the other details related to the patent application:
Kind: Initial Publication with ISR [A1]
IPC: C13B 15/00
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
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