GENEVA, April 5 -- KANGSHI (SHANGHAI) FOOD SCIENCE AND TECHNOLOGY CO., LTD. (Room 210, Building 21, 1978 Lianhua RoadMinhang District, Shanghai 201103), 上海康识食品科技有限公司 (中国上海市闵行区莲花路1978号21幢210室) filed a patent application (PCT/CN2025/119647) for "FRYING OIL WORK-UP METHOD" on Sep 08, 2025. With publication no. WO/2026/066992, the details related to the patent application was published on Apr 02, 2026.
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organiz...