GENEVA, July 27 -- SHANDONG ANAIYSIS AND TEST CENTER filed a patent application (CN2025/126929) for “COIX SEED OLIGOSACCHARIDE, PREPARATION METHOD THEREFOR, AND USE THEREOF”. With publication no. WO/2026/152787, here are the other details related to the patent application:
Kind: Initial Publication with ISR [A1]
IPC: C08B 37/00
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
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