International Patent: AGENT FOR IMPROVING MELT-IN-MOUTH FEELING OF CHOCOLATE

GENEVA, July 27 -- AJINOMOTO CO., INC. filed a patent application (JP2026/000666) for “AGENT FOR IMPROVING MELT-IN-MOUTH FEELING OF CHOCOLATE”. With publication no. WO/2026/155095, here are the other details related to the patent application:

Kind: Initial Publication with ISR [A1]

IPC: A23G 1/44

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

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