Clinical Trial: Testing the Feasibility and Impact of a Whole-Food Plant-Based Diet Intervention on College Students

U.S., Oct. 30 -- ClinicalTrials.gov registry received information related to the study (NCT07903935) titled 'Testing the Feasibility and Impact of a Whole-Food Plant-Based Diet Intervention on College Students' on Oct. 03.

Brief Summary: The goal of this pilot randomized controlled trial (RCT) was to assess the feasibility, acceptability, and impacts of a whole-food plant-based (WFPB) vegan diet intervention for undergraduate university students randomly assigned, stratifying by sex and race/ethnicity, to one of two intervention groups (each with a distinct teaching-learning design, i.e., interactive (IA) versus lecture-based (LB)) and a control group. The main questions the researchers aimed to answer were:

* Were the study procedures fe...