India, July 18 -- Turning Stone Resort Casino has officially elevated the luxury travel scene in Upstate New York with the grand opening of The Crescent hotel and Salt, its new fine-dining restaurant.
The Crescent Hotel
- 258 refined guest rooms with modern textures, luxury amenities, and seamless access to Turning Stone's spas, restaurants, entertainment, golf, and gaming.
- Ground floor features:
- The Pantry (grab-and-go cafe)
- Oneida Sky (heritage shop showcasing art, jewelry, and products by Oneida Indian Nation members)
- Rome Health Convenient Care (on-site medical center for guests and staff).
Salt Restaurant
- Located on the 7th floor of The Crescent, spanning the entire level.
- Developed with Elizabeth Blau, renowned restaurateur behind top dining destinations in Las Vegas and beyond.
- Menu highlights:
- Fresh oysters selected daily from East Coast waters
- Caviar service & caviar tacos
- Bluefin tuna tartare cones
- Berkshire pork chop with charred peach salsa
- 40-ounce prime tomahawk steak with grilled shishito peppers
- Maple miso black cod prepared with Oneida Indian Nation's Wahta Maple Syrup.
- Features two expansive....
Published by HT Digital Content Services with permission from Travel Media.