India, July 9 -- Novotel Vijayawada Varun will bring the rich culinary heritage of Kashmir to Food Exchange with a one-day Kashmiri Food Festival Brunch on Sunday, 12 July. As the fifth edition of its Lost Cuisine - Culinary Journey series, the brunch will celebrate the authentic flavours of the Kashmir Valley through a thoughtfully curated menu of traditional delicacies.
Event Details
- Occasion: 5th edition of Lost Cuisine - Culinary Journey
- Theme: Kashmiri culinary heritage
- Date: Sunday, 12 July 2026
- Venue: Food Exchange, Novotel Vijayawada Varun
- Price: Rs.2,599++ per person
Menu Highlights
- Vegetarian: Nadru Yakhni (lotus stem in yogurt gravy), Kashmiri Rajma Dal
- Non-Vegetarian: Maaz Shah Jeera Kebab, Kashmiri Mutton Rogan Josh
- Desserts: Kesar Phirni, Shufta (dry fruit delicacy)
Experience
- Authentic recipes prepared with traditional techniques
- Aromatic spices and slow-cooked dishes that reflect centuries-old Kashmiri traditions
- Warm ambience of Food Exchange, perfect for a one-day culinary celebration
This brunch is a rare chance to savor the flavors of the Kashmir Valley right in Vijayawada.
Published by HT Digital Content Services with permission from Travel Media.