New Delhi, June 29 -- For one evening only, Tamarind at Taj Bangalore presents Agave & Spice, an immersive tequila pairing dinner that brings together the culinary grandeur of Awadhi and Royal Indian kitchens with the refined artistry of premium tequila.

Designed as a thoughtfully curated multi-course journey, the experience reimagines time-honoured royal recipes through contemporary techniques and elegant presentations. Guests may choose between specially crafted vegetarian and non-vegetarian menus, each paired with premium tequila expressions and bespoke cocktails designed to complement the nuanced spice profiles of Indian cuisine. Highlights include a Choux Bun Pillow inspired by beloved Indian street flavours, Tandoori Scallops or Ed...