India, April 12 -- Moving beyond instant caffeine hits, Indian coffee lovers are reclaiming the morning ritual. We examine how massive chains and boutique brewers perfect the pour, says SAKSHI PRIYA

How did a frantic flock of goats on an ancient Ethiopian plateau dictate our modern morning rituals? A goat herder named Kaldi started this whole obsession centuries ago when his flock chewed on some weird red berries. Fast forward to now. We tap apps for a coffee fix in under ten minutes flat. But honestly? I've noticed a real shift. More of us want to hit pause and bring the slow brew back. Why do we still crave the physical grind and rising steam? For true purists, the ritual demands raw authenticity. They strip away the sweet hazelnut and...