Imphal, Aug. 11 -- The Kakching district authorities, with support from the Government of Manipur, organized a one-day awareness programme on Monday to promote the benefits of fortified foods and enhance the safety, quality, and nutritional value of food distributed through government schemes.
The event, titled 'Food Fortification, Good Manufacturing Practices, and Hygienic Practices,' was organized by the Food Safety Administration in collaboration with the ICDS Project Kakching and the Department of Social Welfare.
It was held at the Auditorium Hall of the Library and Information Centre in Kakching.
Experts at the event discussed how fortified foods, enriched with essential vitamins and minerals, improve the nutritional quality of me...
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