New Delhi, Aug. 3 -- Scrolling for fruits and vegetables is not for me. I like visiting the vendor, and then deciding what to cook based on what I buy. It's also the place where people gather, make small talk, and will give you quick tips and recipes. For instance, last month, I saw kachri, or wild melon, for the first time-a fellow buyer pitched in, explaining how to eat it, while emphasising that kachri has no taste, so you have to make it "chatpata" with lemon juice and chilli powder. What I like is people who come with lists, everything written down. A gentleman once told me his was handed to him by his daughter-in-law. The other day I spotted a basket with a list on top of it. Somehow the list and the items in the basket did not matc...