New Delhi, June 18 -- A claim by renowned photographer Atul Kasbekar about a corporate offsite menu has sparked a wider conversation online about workplace culture, employee choice and whether company leaders should be able to impose their personal dietary preferences during official events.

The discussion began after Mr Kasbekar shared a post on X alleging that a newly appointed chief executive officer at an Indian company insisted on serving only vegetarian food during a week-long offsite attended by employees.

While he did not name the company or the executive involved, the post quickly gained traction and prompted users to weigh in on whether such a decision was reasonable or restrictive.

In his post, Mr Kasbekar described what he ...