Jammu, Aug. 19 -- Share Tweet Share Srinagar, Aug 19 (KNS) : In a significant step towards taking Jammu & Kashmir agriculture into the realm of high-value, knowledge-driven and circular bioeconomy, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir today transferred its patented exotic mushroom production technology to the Department of Agriculture for wider dissemination among farmers and agri-entrepreneurs across the Union Territory. The technology, developed by the University's Mushroom Research and Training Centre (MRTC), includes production technologies for three high-value exotic mushrooms-Shiitake, King Oyster and Enoki-along with the associated strains. The technology transfer, organised by the Directorat...