Japan Intellectual Property Rights: METHOD FOR PRODUCING SEASONING LIQUID FOR MEAT, METHOD FOR PRODUCING PROCESSED MEAT, AND METHOD FOR IMPROVING TEXTURE OF PROCESSED MEAT

Japan, March 24 -- J-OIL MILLS INC has got intellectual property rights for 'METHOD FOR PRODUCING SEASONING LIQUID FOR MEAT, METHOD FOR PRODUCING PROCESSED MEAT, AND METHOD FOR IMPROVING TEXTURE OF PROCESSED MEAT.' Other related details are as follows:

Application Number: JP,2021-151809

Category (FI): A23L13/70,A23L13/72,A23L27/00@D

Stage: Grant (IP right document published.)

Filing Date: Sept. 17, 2021

Publication Date: March 30, 2023

The original document can be viewed at: https://www.j-platpat.inpit.go.jp/p0100

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