MUMBAI, India, June 22 -- Intellectual Property India has published a patent application (202641068959 A) filed by S. Ramalakshmi on June 02, 2026, for Utilisation Of Brassica Oleracea Var.capitata F.rubra (red Cabbage Microgreens) For Enhancing Nutritional Profile And Nutrient Retention In Instant Noodles.
Inventors include S. Ramalakshmi; and A. Aysha Siddiqa.
The application for the patent was published on June 12, 2026, under issue no. 24/2026.
Abstract: The present invention relates to the development of functional noodles incorporated with hydroponically cultivated red cabbage microgreen powder. Red cabbage microgreens were cultivated under optimized nutrient conditions, harvested, dehydrated, and converted into powder. The prepare...