MUMBAI, India, Sept. 28 -- Intellectual Property India has published a patent application (202621095968 A) filed by Symbiosis Skills And Professional University on August 07, 2026, for Sugar-Free Chewable Nutraceutical Candy Composition With Beetroot And Monk Fruit Extracts And Process Of Preparation.
Inventors include Anindita Ghosh; Reena Verma; and Tripti Pardeshi.
The application for the patent was published on September 25, 2026, under issue no. 39/2026.
Abstract: The invention relates to a sugar-free chewable nutraceutical candy composition and process of preparation thereof. The composition comprises beetroot extract standardized to betalains in the range of 5–15% by weight, monk fruit extract standardized to mogrosides in the ran...