Intellectual Property India Publishes Patent Application for Real-Time Monitoring Of Food Temperature And Quality During With Iot And Ml.

MUMBAI, India, July 7 -- Intellectual Property India has published a patent application (202641077229 A) filed by Gnanamani College Of Technology on June 23, 2026, for Real-Time Monitoring Of Food Temperature And Quality During With Iot And Ml..

Inventors include Kowsalya P; Latha V; Madthumitha G; K. Harini Jayashri; J. Janani; J. Jeevajothi; Kesava Moorthi R; Nirachana N M; Elavarasi M; Anjali D; Logesh A; and Dharshtni T.

The application for the patent was published on July 03, 2026, under issue no. 27/2026.

Abstract: To track the quality and temperature of food as it travels from point to point a new method that combines Internet of Things (loT) with Machine Learning (ML) algorithms. A crucial requirement for effective monitoring sys...