MUMBAI, India, Aug. 31 -- Intellectual Property India has published a patent application (202611083612 A) filed by Iilm University, Greater Noida on July 07, 2026, for Device For Automated Formulation And Quality Monitoring Of Gluten-Free Fasting Cakes.
Inventors include Dr. Garima Gupta; Tanvi Agarwal; Surbhi Singh; Amit Singh; Saanvi Kapoor; and Goonj Gautam.
The application for the patent was published on August 28, 2026, under issue no. 35/2026.
Abstract: A device for automated formulation and quality monitoring of gluten free fasting cakes, comprising a housing 101, a display unit 102 to facilitate a user to enter details, an electronic valve 103 connected to each section of a multi sectioned chamber 104 storing ingredients to dispe...