MUMBAI, India, June 30 -- Intellectual Property India has published a patent application (202621056262 A) filed by Symbiosis International Deemed University on April 30, 2026, for A System And Method For Comparative Dietary Assessment Of Ultra-Processed Food Consumption In Diabetic And Non-Diabetic Populations.
Inventors include Anu Mahajan; Aditi Deshmane; and Arti Muley.
The application for the patent was published on June 26, 2026, under issue no. 26/2026.
Abstract: ABSTRACT A SYSTEM AND METHOD FOR COMPARATIVE DIETARY ASSESSMENT OF ULTRA-PROCESSED FOOD CONSUMPTION IN DIABETIC AND NON-DIABETIC POPULATIONS The present invention discloses a system (100) and method (200) for comparative dietary assessment of ultra-processed food consumpti...