MUMBAI, India, Aug. 17 -- Intellectual Property India has published a patent application (202541121127 A) filed by Sri Ramachandra Institute Of Higher Education And on December 03, 2025, for A Process Of Preparation Of Vitamin E And Omega 3 Fatty Acid-Rich Snack And Product Thereof.
Inventors include Kaavya S; and Dr. N. Preetha.
The application for the patent was published on August 14, 2026, under issue no. 33/2026.
Abstract: TITLE: A PROCESS OF PREPARATION OF VITAMIN E AND OMEGA 3 FATTY ACID-RICH SNACK AND PRODUCT THEREOF APPLICANT: SRI RAMACHANDRA INSTITUTE OF HIGHER EDUCATION AND RESEARCH ABSTRACT The present invention discloses a method of manufacturing a dysmenorrhea-relief nutritional snack bar. The method comprising: a. mixing p...