Intellectual Property India Publishes Patent Application for A Process For The Preparation Of Vegetable Extract

MUMBAI, India, Oct. 19 -- Intellectual Property India has published a patent application (202647121701 A) filed by Akay Natural Ingredients Private Limited on October 11, 2026, for A Process For The Preparation Of Vegetable Extract.

Inventors include Krishnakumar, Illathu Madhavaenon; and Balu, Paulose Maliakel.

The application for the patent was published on October 16, 2026, under issue no. 42/2026.

Abstract: The present disclosure relates to a process for the preparation of vegetable extract. The process comprises the preparation of vegetable extract by using an extracting agent. The extract obtained by the process of the present disclosure is rich in nitrate content. The extract also comprises polyphenols, flavonoids, tannins, polysa...