Intellectual Property India Publishes Patent Application for A Process For Preparing Ready-To-Use Millet Flour With Enhanced Functional Properties For Flatbread Preparation

MUMBAI, India, Oct. 26 -- Intellectual Property India has published a patent application (202541036907 A) filed by India Farm Foods Pvt. Ltd. on April 16, 2025, for A Process For Preparing Ready-To-Use Millet Flour With Enhanced Functional Properties For Flatbread Preparation.

Inventors include Dr. Madhulekha Rakshit; Dr. Trilochan Sastry; and Kaushalendra Yadav.

The application for the patent was published on October 23, 2026, under issue no. 43/2026.

Abstract: ABSTRACT A PROCESS FOR PREPARING READY-TO-USE MILLET FLOUR WITH ENHANCED FUNCTIONAL PROPERTIES FOR FLATBREAD PREPARATION A method for preparing ready-to-use millet flour with enhanced rollability and kneadability is disclosed. The method comprises cleaning and drying millet grain...