MUMBAI, India, Nov. 2 -- Intellectual Property India has published a patent application (202621110134 A) filed by Mit Art, Design And Technology University, Pune on September 14, 2026, for A Nutritionally Enriched Tri-Grain Nacho Composition And Method Thereof.
Inventors include Pooja Prakash Patil; Pranali Vinayak Raut; Pranav Santosh Varpe; Prathamesh Prakash Borkar; Pratik Nandkumar Mokashi; and Nilesh Balasaheb Kardile.
The application for the patent was published on October 30, 2026, under issue no. 44/2026.
Abstract: ABSTRACT TITLE - A NUTRITIONALLY ENRICHED TRI-GRAIN NACHO COMPOSITION AND METHOD THEREOF The present invention relates to the field of food technology and discloses a nutritionally enriched tri-grain nacho composition ...