MUMBAI, India, Oct. 19 -- Intellectual Property India has published a patent application (202641120986 A) filed by National Institute Of Food Technology, Entrepreneurship And Management Thanjavur Niftem-T on October 08, 2026, for A Method For Preparing Nanoemulsified Bioactive-Enriched Mahua Seed Oil Powder.
Inventors include Dr. Vincent Hema; V. P. Ganesh Patil; Karthick Ajay B; Dr. R. Mahendran; Dr. V. Chandrasekar; and Dr. S. Shanmugasundaram.
The application for the patent was published on October 16, 2026, under issue no. 42/2026.
Abstract: The present invention relates to a method for preparing a nanoemulsified bioactive-enriched Mahua (Madhuca longifolia) seed oil powder. The method comprises conditioning Mahua seeds, subjecting t...