Intellectual Property India Publishes Patent Application for A Development And Optimization Of Multi Seed Tofu

MUMBAI, India, Nov. 13 -- Intellectual Property India has published a patent application (202641127723 A) filed by K. S. Rangasamy College Of Technology on October 27, 2026, for A Development And Optimization Of Multi Seed Tofu.

Inventors include Mr. Nagarjun T G N; Mr. Kalai Rajan P; Dr. Poornima S; Mr. Hariharan M; Mr. Logesh N; and Mr. Dhiyaneshraja T S.

The application for the patent was published on November 13, 2026, under issue no. 46/2026.

Abstract: Multi-seed tofu is based on a grape seed mixture of pumpkin, sunflower, sesame, jackfruit, chia, and makhana that is dairy-free and soy-allergen free. Previously soaked oilseeds and boiled jackfruit seeds, separately soaked chia seeds, makhana and other seeds/musli are mixed with wate...