Intellectual Property India Publishes Patent Application for 'Plant Protein Processing Machine For Fabrication, Cooking, And Formation Of Patty Chaap' Filed by Graphic Era

MUMBAI, India, May 1 -- Intellectual Property India has published a patent application (202611022758 A) filed by Graphic Era, Dehradun, Uttarakhand, on Feb. 26, for 'plant protein processing machine for fabrication, cooking, and formation of patty chaap.'

Inventor(s) include Dr. Narendra Gariya; and Prof. Narpinder Singh.

The application for the patent was published on May 1, under issue no. 18/2026.

According to the abstract released by the Intellectual Property India: "The present invention relates to a semi-automatic plant protein processing machine (100) for fabrication, cooking, and formation of patty chaap. The machine integrates three functional units, namely a gluten separating unit (101), a plant protein extrusion and mixing uni...