MUMBAI, India, Feb. 27 -- Intellectual Property India has published a patent application (202641018044 A) filed by Mariyam Thahani; S. V. S. R. Lakshmi Lavanya; and Dr. Gayatri V, Hyderabad, Telengana, on Feb. 18, for 'green micelle alginate beads delivering curcumin enhance milk stability and shelf life.'
Inventor(s) include Mariyam Thahani; S. V. S. R. Lakshmi Lavanya; and Dr. Gayatri V.
The application for the patent was published on Feb. 27, under issue no. 09/2026.
According to the abstract released by the Intellectual Property India: "The present invention relates to a green micelle-alginate bead based curcumin delivery system for enhancing the stability, antioxidant activity, and shelf life of milk. Curcumin is encapsulated within...