MUMBAI, India, Feb. 13 -- Intellectual Property India has published a patent application (202641009023 A) filed by Dr. R. Nithyatharani; Dr. M. Balachandar; Mr. Balavinayagamani G; Dr. K. Vijayalakshmi; Ms. Sakthipriya M; Shaikh Zarina Moin; and Ayesha Meraj, Trichy, Tamil Nadu, on Jan. 29, for 'an optimized process for lactic acid production using non-commercial fermented dairy substrates.'
Inventor(s) include Dr. R. Nithyatharani; Dr. M. Balachandar; Mr. Balavinayagamani G; Dr. K. Vijayalakshmi; Ms. Sakthipriya M; Shaikh Zarina Moin; and Ayesha Meraj.
The application for the patent was published on Feb. 13, under issue no. 07/2026.
According to the abstract released by the Intellectual Property India: "The system (100) includes a optim...