India, March 29 -- It began, as the best Delhi evenings do, with poetry. In the 70th year of Hotel Broadway, its iconic restaurant Chor Bizarre marked 35 years with poetry and conversation. Javed Akhtar reflected on Mir Taqi Mir, as Shabana Azmi and Sharmila Tagore sat among regular diners. In 1990, the restaurant introduced Kashmiri cuisine to Delhi. In this milestone year, it morphs into a culture and heritage salon too, where food, ideas and memories intersect. It recently came alive through curated culinary journeys (Anoothi Vishal, Kaveree Bamzai and Sadaf Hussain), literary evenings (Anisur Rahman and Ajay Jain), and heritage walks through Old Delhi, reconnecting patrons and their visitors to city's layered past. At its heart remains the table with its award winning North Indian cuisine, its Kashmiri Wazwan and the iconic Chaat Mobile.HTC For reservations, email: chorbizarre.aa@oldworldhospitality.com or call: 9910601574 For updates, follow: @chorbizarreindia...