India, April 19 -- Ramen has gained quite a fan-following as a warm, cosy bowl of comfort food. But as comforting as it is, making ramen at home (not the instant kind) can sometimes feel a little daunting for beginners. While this one-pot noodle dish satisfies all your cravings, it requires meticulous culinary skill because ramen is layered, and each layer demands thorough attention to nail the delicious ramen flavour.ALSO READ: What is the secret to a perfect white sauce? Chef Ranveer Brar explains and shares easy pasta recipe
But what if you could simplify it? Chef Ranveer Brar shared a recipe on YouTube on December 22, 2020, of a desi ramen-inspired instant noodle rendition that uses a few shortcuts, perfect for home cooks to recreate...
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