India, April 23 -- Gujarati snacks have a different fanbase, and they deserve it. The crunchy, sweet, and tangy flavour in each bite feels so wholesome. Among several snacks, khandvi is one of the most popular ones, which makes it a staple in most households.

Made from gram flour, these are so tempting that you won't be able to resist them. On April 16, 2026, Master chef Sanjeev Kapoor shared his best khandvi recipe that you can try at home. Here's a step-by-step recipe. ​Also read | This chocolate lava cake with 13g protein and just 166 calories, 'supports your goals, not ruins them': Full recipe

Preparation time: 11-15 minutes

Cook time: 6-10 minutes

Here are the ingredients required for Sanjeev Kapoor's khandvi recipe:

Here'...