India, April 25 -- Khus sharbat, made from vetiver roots, is known for its cooling effect and unique fragrance that stands out from regular fruit-based drinks. Vetiver, also called khus, is a fragrant root used in many Indian summer drinks and cooling preparations. It carries a natural aroma that feels fresh and slightly woody. Khus sharbat blends this flavour with chilled water, herbs, and natural sweeteners to create a drink that feels light and refreshing.

Khus sharbat is different from fruit drinks like lemonade or mango-based coolers. It has a more earthy taste and a soothing aroma instead of a strong fruity flavour. This makes it a unique option among Indian summer drinks, especially for those looking for something mild and herbal....