India, March 3 -- Holi, the vibrant festival of colours, is celebrated in countless ways across India, reflecting the country's rich diversity in language, food, and culture. From Dhulandi in Haryana to Lathmar Holi in Uttar Pradesh, each region has its own unique twist on the festivities. Amid all this colour and joy, some age-old traditions continue to shine, like Jaipur's gulal gota, delicate lac balls filled with vibrant gulal powder. These tiny, handcrafted shells, once a royal custom, add a dash of history and craftsmanship to Holi, reminding us that the festival is not just about throwing colours, but also about preserving traditions and celebrating heritage. (Also read: Chef Sanjeev Kapoor shares his signature thandai recipe for c...