India, Oct. 31 -- An Indian chef who previously led the kitchen of a Michelin Guide-listed restaurant in Dubai has left fine dining to sell chole bhature at a small takeaway outlet, where customers have waited more than an hour for their orders.

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Pradeep Khullar opened Bhaturewala in Dubai's Oud Metha neighbourhood on October 16 with business partner Saubhagi Veer, offering the popular North Indian dish for AED 20 (approximately Rs.520).

According to an Emirates 24/7 report, the restaurant serves just 200 plates daily, with customers queuing outside the modest establishment.

Khullar's journey began under difficult circumstances. He was 15 when ...