India, March 28 -- Mango flavours can instantly lift the taste of everyday meals, especially during hot weather. Mango chutney recipe blends ripe fruit with spices to create a sweet and spicy chutney that pairs easily with roti, rice, or snacks, making it a popular summer chutney choice.

Mangoes are naturally rich in vitamin A and C, supporting skin health and overall immunity during rising temperatures. Their juicy texture and natural sugars make them suitable for refreshing preparations. Including mango-based dishes in summer meals can also help maintain hydration while adding a vibrant taste to the plate.

Mango chutney stands out as a healthy condiment because it combines fruit with spices like cumin, mustard seeds, or even protein-r...