India, April 2 -- With Easter around the corner, restaurants are curating festive menus that blend traditional favourites with inventive twists. From seasonal desserts to elaborate brunches, it's a chance to step out and indulge in flavours that capture the spirit of the holiday.

Restaurants turn into Easter wonderlands

At JW Marriott Mumbai Sahar, the Easter brunch brings together live counters and festive classics, set against a decor of handcrafted egg displays and bunny-themed installations. "We've created a warm, joyful setting with live music, Easter egg painting for kids, a Make Your Own French Sandwich station, and a Travel Cake Decorating station where guests can personalise and take home their creations," says chef Prakash Che...