India, Aug. 30 -- Craving the irresistible flavours of street food but would rather skip the queues and enjoy it from the comfort of your home? You can bring those bold, spicy and comforting flavours straight to your kitchen with the right recipe. Cooking it yourself also puts you in control of the ingredients, allowing you to give a beloved street-food favourite a fresher, more wholesome twist - without losing the indulgence.

Aathira Sethumadhavan, a certified nutritionist and chef known for creating flavour-packed, calorie-conscious recipes, has shared a recipe for the Lahori-Punjabi street-food classic, Chikkar Chole. In an Instagram video shared on August 28, she describes the dish as, "Meet Chikkar Chole - the Lahori-Punjabi street-...