India, Sept. 3 -- Craving something sweet but don't want to spend hours in the kitchen? Chef Sanjeev Kapoor's quick chocolate mousse is a simple dessert that comes together with just a handful of ingredients. The recipe combines melted chocolate and fresh cream with light whipped cream to create a smooth and airy mousse. (Also read: Chef Sanjeev Kapoor recalls cooking for PM Modi during Abu Dhabi visit: 'He asked me why I don't eat my own food' )

The dessert requires fresh cream, chocolate, whipped cream and cocoa powder. The preparation is relatively simple, making it an easy option when you want to put together a chocolate dessert at home.

1. Heat the fresh cream in a small pan. Once hot, pour it over the chopped chocolate in a bowl....